Searing salted sea scallops in butter and olive oil provides a golden crust with a tender interior.
Lamb chops are the perfect finger food for casual dining or make a meal of it with a side of baked sweet potato and mint seasoned peas.
No one can resist these delicious potatoes and dipping sauce. As a Spanish tapas or appetizer dish, to also makes a welcome side dish at dinner.
Served with toasted baguette slices and olives, this Mediterranean inspired spread tops the flavor scale!