Peruvian Steak Bowls
With Le Saunier de Camargue Fleur de Sel, Ponzu Vinaigrette & Pumpkin Seeds
Salt Baked Thai Snapper
With Lemon Grass, Chili, Garlic, Cilantro, Lime
Salted Citrus Preserves
Unique, easy to do and interesting to serve.
Salt-Steamed Haddock with Avocado-Mango Salsa
Moist, flaky fish in about 6 minutes!
Salt Topped Maple Ganache Tarts
Tart size indulgences, with the perfect balance of sweet and salty.